Have you ever made soup from scratch before? Well until this recipe I was in the “no” category, but January is national soup month so I wanted to give it a try. Picking which soup to do was the hardest part and really I picked this soup recipe, because I wanted to justify to Lindsey as to why I needed these cool spoons lol. They bring a certain level of authenticity to the dish that a normal spoon just couldn’t provide don’t you think? Either way I love this soup and I always end up trading a piece of sushi for Lindz’s soup when we go to our favorite hibachi restaurant, so I was pretty excited to give this simple mushroom onion soup a try.